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Food Q&A

How to use turned / unused wine?

Started by Guest 1 day ago - 2 responses
Reply posted by Marie Coppola 1 day ago

Great asparagus recipes?

Started by Guest 4 days ago - 2 responses
Reply posted by XYRYX 2 days ago

What is a good diet for strength training?

Started by Guest 1 week ago - 1 responses
Reply posted by Sam Montana 1 week ago

Habanero plant growing different looking chillis

Started by Guest 2 months ago - 3 responses
Reply posted by Daniel Snyder 3 weeks ago

What is the role of green vegetables according to your choice?

Started by Dr. Faizan Ali 4 weeks ago - 6 responses
Reply posted by Dr. Faizan Ali 4 weeks ago

Would you like to join the frugal living channel?

Started by Amanda Bradbury 2 months ago - 5 responses
Reply posted by Gayle Crabtree 4 weeks ago

Does putting lemon juice in rice keep the rice from sticking together? How?

Started by Guest 4 weeks ago - 1 responses
Reply posted by Sara Valor 4 weeks ago

Does zinc inhibit iron absorption?

Started by Molly Buckle 2 months ago - 2 responses
Reply posted by Dr. Faizan Ali 4 weeks ago

Can someone recommend a safe and good plastic container that is actually microwave safe.

Started by Sam Montana 1 months ago - 4 responses
Reply posted by Denise Alvarado-Wirtz 1 months ago

Quote of the Week - open to everyone....

Started by Ngozi Nwabineli 2 months ago - 3 responses
Reply posted by Laurie 1 months ago

Pros and cons of affordable food?

Started by Schorsch O\'Neill 7 months ago - 2 responses
Reply posted by Julie Hume 2 months ago

How can I safely forage for mushrooms as a beginner in the hobby.

Started by Kevin Leland 2 months ago - 1 responses
Reply posted by Clairsie Dotes 2 months ago

Why can we only absorb a small portion of the iron found in spinach?

Started by Molly Buckle 2 months ago - 2 responses
Reply posted by thestickman 2 months ago

What book was it that made you decide to change your diet?

Started by Sam Montana 2 months ago - 4 responses
Reply posted by Charlene Collins 2 months ago

Can you eat the skin of a sweet potato?

Started by Sam Montana 2 months ago - 4 responses
Reply posted by Philip Dunay 2 months ago

Do you think we should be able to access Organic Certification laws for free?

Started by Molly Buckle 2 months ago - 2 responses
Reply posted by Molly Buckle 2 months ago

Which nutrient or mineral influences your daily food choices the most?

Started by Molly Buckle 2 months ago - 7 responses
Reply posted by Tere Scott 2 months ago

Are root vegetables healthier because they are less exposed to pesticides?

Started by Molly Buckle 2 months ago - 2 responses
Reply posted by Molly Buckle 2 months ago

At which fast-food places can you actually get a healthy dose of good vegetables?

Started by Guest 2 months ago - 3 responses
Reply posted by Tere Scott 2 months ago

Do you think soy products are safe?

Started by Molly Buckle 2 months ago - 4 responses
Reply posted by Molly Buckle 2 months ago

Raw Foods Diet can help many Chronic Conditions, is it True? How?

Started by Dania Dery 2 months ago - 0 responses
No answers - answer this question

bloated belly

Started by cristina m 6 months ago - 3 responses
Reply posted by Molly Buckle 2 months ago

Is eating too many oranges a day bad for you? If so, what is the right amount to eat a day?

Started by duckiemonster 10 months ago - 6 responses
Reply posted by Molly Buckle 2 months ago

Are sugar substitutes safe to eat? Which ones are best?

Started by Teresa Maxwell 10 months ago - 4 responses
Reply posted by Molly Buckle 3 months ago

Do we really need to drink 8 glasses of water per day?

Started by Molly Buckle 3 months ago - 7 responses
Reply posted by Molly Buckle 3 months ago

What are the best foods to eat while breast feeding?

Started by Molly Buckle 3 months ago - 2 responses
Reply posted by Molly Buckle 3 months ago

How does left-over food affect the nutritional contents of the food?

Started by kathylee 7 months ago - 2 responses
Reply posted by Molly Buckle 3 months ago

How do eggs effect cholesterol?

Started by Molly Buckle 3 months ago - 2 responses
Reply posted by Molly Buckle 3 months ago

Does eating a lot of fruit raise your triglyceride level?

Started by Sam Montana 3 months ago - 3 responses
Reply posted by Molly Buckle 3 months ago

Beer Bellies: Why does drinking cause fat storage predominantly around the abdomen?

Started by Molly Buckle 3 months ago - 0 responses
No answers - answer this question

Which beers are the most fattening?

Started by Jason Frederick 6 months ago - 2 responses
Reply posted by Molly Buckle 3 months ago

what are some easy make-once, eat-for-a-week recipes for a lazy guy to make (thats healthy too lol)

Started by Jason Frederick 6 months ago - 2 responses
Reply posted by Molly Buckle 3 months ago

Of the major restaurant chains in America, which are the healthiest to eat at?

Started by Valeri Morgan 8 months ago - 3 responses
Reply posted by Molly Buckle 3 months ago

What foods is oxalic acid found in?

Started by Sam Montana 3 months ago - 1 responses
Reply posted by Molly Buckle 3 months ago

Does constant dieting make eating feel like more of a chore than a joy?

Started by Molly Buckle 3 months ago - 4 responses
Reply posted by Molly Buckle 3 months ago

besides red wine, where else can you get Nonflavonoids

Started by Guest 3 months ago - 2 responses
Reply posted by Sam Montana 3 months ago

Is it true that dark-colored foods have more health benefits?

Started by Marcy Wahlberg 10 months ago - 2 responses
Reply posted by Molly Buckle 3 months ago

What are your favorite foods that you use as a remedy to get rid of cold and flu symptoms?

Started by Sam Montana 3 months ago - 10 responses
Reply posted by Nathan Achatz 3 months ago

Do you find yourself more apt to buy a food or drink because the label has a phrase like vitamins added, fortified, heart healthy or some other health claim?

Started by Sam Montana 3 months ago - 7 responses
Reply posted by Sam Montana 3 months ago

Recommendations on local Oktoberfest celebrations?

Started by Erin De Santiago 3 months ago - 5 responses
Reply posted by Clairsie Dotes 3 months ago

Is the drinking water that yall produce, distilled water?

Started by Guest 3 months ago - 0 responses
No answers - answer this question

Something New for your Creations

Started by Leslie Patten 4 months ago - 0 responses
No answers - answer this question

Can left over cooking grease be saved and used for making soap?

Started by Jaz 5 months ago - 0 responses
No answers - answer this question

What is the difference between brown eggs and white eggs?

Started by duckiemonster 9 months ago - 3 responses
Reply posted by Jennifer Buchanan 5 months ago

Advice for how to pair different types of wines with vegetables?

Started by Guest 6 months ago - 1 responses
Reply posted by Jaz 6 months ago

Your favorite summertime cold drink recipes?

Started by Penny Ginnis 6 months ago - 1 responses
No answers - answer this question

Cooking with kohlrabi? It's new to me, but heard its healthy and good for cooking.

Started by Teresa Maxwell 6 months ago - 0 responses
No answers - answer this question

Best natural ways to increase male libido? Either foods or supplements?

Started by Jason Frederick 6 months ago - 0 responses
No answers - answer this question

tips / recipes for cooking with apricots?

Started by Kate Hernod 6 months ago - 0 responses
No answers - answer this question

Which snacks / chips at the grocery store are actually the most healthy?

Started by Carolyn Larossa 6 months ago - 0 responses
No answers - answer this question